Thai
Thai - Stir Fries
Morning Glory Stir-Fry
Chef's Menu Description
A distinguished culinary classic crafted with authentic techniques and finest ingredients, offering rich depth of flavour and elegant presentation.
Ingredients
- • 500g morning glory, trimmed into 10cm lengths
- • 6 cloves garlic, sliced
- • 4 bird's eye chilies, crushed
- • 2 tbsp soy sauce
- • 1 tbsp oyster sauce
- • 1 tsp prawn paste
- • 1 tsp palm sugar
- • 2 tbsp vegetable oil
Preparation Steps
1
Phase 1
Trim the morning glory stems and cut into 10cm lengths.
2
Phase 2
Heat oil in a wok until smoking; add the garlic and chilies and stir-fry 10 seconds.
3
Phase 3
Add prawn paste, soy sauce, oyster sauce, and palm sugar; stir until dissolved.
4
Phase 4
Add the morning glory and toss on the highest heat until just wilted.
5
Phase 5
Serve immediately while still crisp and glossy.