Middle_Eastern
Middle Eastern - Street Food and Wraps
Turkish Coffee Street Wrap
Chef's Menu Description
An enticing artisan creation, freshly prepared with vibrant seasoning and served with complementary accompaniments.
Ingredients
- • 2 heaped tsp finely ground dark roast coffee
- • 2 tsp sugar
- • 150ml cold water
- • 1 glass still water, to serve alongside
- • 1 lokum (Turkish delight), to serve
Preparation Steps
1
Phase 1
Mix the coffee, sugar, and cold water in a cezve or ibrik.
2
Phase 2
Warm over low heat without stirring until foam rises toward the rim.
3
Phase 3
Remove just before boiling and pour a little foam into the cup.
4
Phase 4
Return the cezve to the heat, let the foam rise again, and pour slowly into the cup.
5
Phase 5
Serve with a glass of water and lokum, street-cart style.