Middle_Eastern
Middle Eastern - Street Food and Wraps
Safsafi Street Wrap
Chef's Menu Description
An enticing artisan creation, freshly prepared with vibrant seasoning and served with complementary accompaniments.
Ingredients
- • 500g potatoes, peeled and cubed
- • 2 cloves garlic, minced
- • 1 bunch coriander, chopped
- • 1 tsp ground cumin
- • 1 tsp smoked paprika
- • 1/2 tsp salt
- • 2 eggs, beaten
- • Oil for frying
- • 4 pita breads, to serve
Preparation Steps
1
Phase 1
Boil the potatoes until tender; drain and mash roughly.
2
Phase 2
Beat in the garlic, coriander, cumin, paprika, salt, and eggs.
3
Phase 3
Form into small thick patties.
4
Phase 4
Deep-fry at 180C until deep golden and crisp.
5
Phase 5
Serve hot, stuffed into pita.