Middle_Eastern
Middle Eastern - Street Food and Wraps
Makdous Street Wrap
Chef's Menu Description
An enticing artisan creation, freshly prepared with vibrant seasoning and served with complementary accompaniments.
Ingredients
- • 2 pita breads
- • 1 medium aubergine, sliced into rounds
- • 2 eggs, boiled
- • Oil for frying
- • 3 tbsp tahini sauce
- • 1 tomato, diced
- • 1/2 tsp ground cumin
- • 2 tbsp amba mango sauce
Preparation Steps
1
Phase 1
Fry the aubergine slices in hot oil until golden and soft; drain on kitchen roll.
2
Phase 2
Warm the pita breads and cut open the pockets.
3
Phase 3
Layer the fried aubergine, sliced boiled eggs, and tomato inside the pitas.
4
Phase 4
Drizzle with tahini and amba, then dust with cumin.
5
Phase 5
Wrap in paper and serve immediately.