Middle_Eastern
Middle Eastern - Street Food and Wraps
Karkadeh Street Wrap
Chef's Menu Description
An enticing artisan creation, freshly prepared with vibrant seasoning and served with complementary accompaniments.
Ingredients
- • 300g minced beef
- • 1 onion, finely chopped
- • 1 green pepper, finely chopped
- • 1 tsp ground cumin
- • 1 tsp ground coriander
- • 1/2 tsp chili powder
- • 2 large pita breads
- • Oil for brushing
Preparation Steps
1
Phase 1
Knead the beef with the onion, pepper, cumin, coriander, chili powder, and salt.
2
Phase 2
Cut a slit in each pita and press the meat mixture thinly inside.
3
Phase 3
Brush the outside of the pitas with oil.
4
Phase 4
Cook on a hot griddle or in a 220C oven, flipping once, until the bread is crisp and the meat is cooked through.
5
Phase 5
Cut into quarters and serve hot.