Middle_Eastern
Middle Eastern - Street Food and Wraps
Falafel Street Wrap
Chef's Menu Description
An enticing artisan creation, freshly prepared with vibrant seasoning and served with complementary accompaniments.
Ingredients
- • 250g dried chickpeas, soaked overnight
- • 1 onion, chopped
- • 4 cloves garlic
- • 1 bunch coriander
- • 1 tsp ground cumin
- • 1 tsp ground coriander
- • 1/2 tsp baking powder
- • Oil for frying
- • 4 pita breads, for serving
Preparation Steps
1
Phase 1
Pulse the chickpeas, onion, garlic, and herbs into a coarse paste.
2
Phase 2
Mix in the spices and baking powder; rest 30 minutes.
3
Phase 3
Form into balls or patties.
4
Phase 4
Deep-fry at 180C until deep brown and crisp.
5
Phase 5
Stuff into pita with tahini sauce and salad.