Middle_Eastern
Middle Eastern - Street Food and Wraps
Batata Harra Street Wrap
Chef's Menu Description
An enticing artisan creation, freshly prepared with vibrant seasoning and served with complementary accompaniments.
Ingredients
- • 600g potatoes, cut into 2cm cubes
- • 4 cloves garlic, sliced
- • 1 fresh red chili, chopped
- • 1 bunch coriander, chopped
- • 1 tsp ground coriander
- • Juice of 1 lemon
- • 3 tbsp olive oil
- • 1/2 tsp salt
- • Oil for frying
Preparation Steps
1
Phase 1
Deep-fry the potatoes at 180C until golden and crisp, then drain well.
2
Phase 2
Warm the olive oil and fry the garlic, chili, and ground coriander until fragrant.
3
Phase 3
Add the potatoes and coriander and toss over high heat for 1 minute.
4
Phase 4
Take off the heat and finish with the lemon juice and salt.
5
Phase 5
Serve hot, scooped up with pita bread.