Middle_Eastern
Middle Eastern - Slow Cooked and Stews
Red Pepper Hummus-Style Dip
Chef's Menu Description
An enticing artisan creation, freshly prepared with vibrant seasoning and served with complementary accompaniments.
Ingredients
- • 400g tin butter beans (drained and rinsed)
- • 2 pieces red pepper (from a jar (in brine not oil))
- • 2 cloves garlic
- • 1 tsp smoked paprika
- • 1 lemon (juice only)
- • sea salt
Preparation Steps
1
Phase 1
Place all the ingredients into your blender/food processor and pulse until it reaches your desired consistency. If the mix seems a bit dry you can add a little water or some of the liquid from the pepper jar.
2
Phase 2
You might want to add more seasoning depending on how you like it!