Middle_Eastern
Middle Eastern - Salads and Sides
Madfoon Salad / Side
Chef's Menu Description
Crisp seasonal garden leaves and fresh vegetables tossed in a vibrant house dressing, finished with toasted seeds and fresh herbs.
Ingredients
- • 3 ripe tomatoes, diced
- • 1 cucumber, diced
- • 1 small white onion, finely chopped
- • 2 tbsp flat-leaf parsley, chopped
- • 1 tsp dried mint, crushed
- • 2 tbsp lemon juice
- • 2 tbsp extra virgin olive oil
- • 1/2 tsp salt
Preparation Steps
1
Phase 1
Dice the tomatoes and cucumber and finely chop the onion.
2
Phase 2
Combine the vegetables in a bowl with the parsley and dried mint.
3
Phase 3
Add the lemon juice, olive oil, and salt and toss well.
4
Phase 4
Rest for 10 minutes so the onion mellows in the lemon dressing.
5
Phase 5
Serve fresh alongside rice and roasted meat dishes.