Labneh Spiced Rice / Pilaf
Middle_Eastern Middle Eastern - Rice and Grains

Labneh Spiced Rice / Pilaf

Est. Time: 20-30 min  •  5 Preparation Steps

Chef's Menu Description

Fragrant grains expertly cooked with seasonal aromatics, fresh herbs, and rich stock for a satisfying, flavourful centerpiece.

Ingredients

  • • 1/2 cup short-grain rice
  • • 4 cups whole milk
  • • 1/3 cup sugar
  • • 1 tsp orange blossom water
  • • 2 tbsp chopped pistachios
  • • 1/2 tsp ground cinnamon

Preparation Steps

1
Phase 1

Simmer the rice in 1 cup water 10 minutes until the water is absorbed.

2
Phase 2

Add the milk and simmer 30 minutes, stirring often so it does not catch.

3
Phase 3

Stir in the sugar and orange blossom water; cook 5 more minutes until creamy.

4
Phase 4

Pour into small cups and chill at least 3 hours.

5
Phase 5

Top with pistachios and a dusting of cinnamon.