Middle_Eastern
Middle Eastern - Rice and Grains
Jallab Spiced Rice / Pilaf
Chef's Menu Description
Fragrant grains expertly cooked with seasonal aromatics, fresh herbs, and rich stock for a satisfying, flavourful centerpiece.
Ingredients
- • 3/4 cup rice flour
- • 4 cups water
- • 3/4 cup sugar
- • 1 tbsp ground caraway
- • 1 tsp ground anise
- • 1/2 tsp ground cinnamon
- • 1/4 cup shredded coconut
- • 1/4 cup raisins
- • 3 tbsp chopped pistachios
Preparation Steps
1
Phase 1
Whisk the rice flour with the cold water in a pot until smooth.
2
Phase 2
Add the sugar, caraway, anise, and cinnamon; stir over medium heat until very thick, about 20 minutes.
3
Phase 3
Pour into small bowls, cool, and chill 2 hours until set.
4
Phase 4
Decorate with coconut, raisins, and pistachios before serving.