Middle_Eastern
Middle Eastern - Grills and Kebabs
Menemen Grilled Kebab
Chef's Menu Description
Chargrilled over glowing charcoal embers with an authentic smoky char, served with handcrafted accompaniments and savoury reductions.
Ingredients
- • 600g beef and lamb mince
- • 1 onion, grated
- • 3 tbsp finely chopped parsley
- • 1 tsp ground cumin
- • 1 tsp sweet paprika
- • 1/2 tsp freshly ground black pepper
- • 1 tsp salt
Preparation Steps
1
Phase 1
Work the mince with grated onion, parsley, cumin, paprika, black pepper, and salt until well bound.
2
Phase 2
Rest the mixture in the fridge for 30 minutes.
3
Phase 3
Roll into thick fingers about 8cm long.
4
Phase 4
Grill over hot coals for 4-5 minutes per side, turning, until browned and cooked through.
5
Phase 5
Serve with sumac-dressed onion salad, grilled peppers, and lavash.