Creamy Chicken Potato Salad

Ingredients

• • 1 lb (450 g) red potatoes ((*Footnote 1))
• • 1 tablespoon plus 1/2 teaspoon salt (, separated)
• • 1/2 lbs (225 g) boneless skinless chicken thigh ((or breast))
• • 1 thumb ginger (, sliced to thin strips (*Footnote 2))
• • 3 eggs
• • 1 celery stalk (, finely diced (yield 1/2 cup))
• • 1/4 small white onion (, finely diced (yield 1/4 cup))
• • 1 clove garlic (, grated)
• • 1/2 cup Kewpie mayonnaise (, or regular mayo (*Footnote 3))
• • 2 teaspoons Dijon mustard
• • 1 tablespoon lemon juice
• • Ground black pepper ((to taste))

Preparation Steps