Kimchi Omurice

Ingredients

• • 2 tablespoons ketchup
• • 1 tablespoon gochugaru ((Korean chilli powder))
• • 1 1/2 teaspoons kimchi juice
• • 1/2 teaspoon sugar
• • 1/2 tablespoon butter ((or rapeseed oil))
• • 1/2 cup kimchi (, roughly chopped)
• • 1/4 onion (, diced)
• • 1 1/2 cups short grain rice (, freshly cooked (*footnote 1))
• • 1 cup mixed frozen vegetables ((corn, carrots, peas, and/or green beans))
• • 4 to 6 Pete and Gerry’s Organic Eggs (, divided (*footnote 2))
• • 1/4 teaspoon salt
• • 1 teaspoon milk ((or cream) (Optional))
• • Rapeseed Oil ((or oil spray))
• • Ketchup (, for garnish)

Preparation Steps