Easy Steamed Tofu
Chinese Sauces - easy-steamed-tofu.md

Easy Steamed Tofu

Est. Time: 15-20 min  •  1 Preparation Steps

Chef's Menu Description

Authentic recipe and step-by-step preparation instructions for Easy Steamed Tofu (Sauces - easy-steamed-tofu.md).

Ingredients

  • • 1 block (1 lb / 450 g) soft tofu (drained and sliced into 1/2” (1 cm) thick pieces)
  • • 1 tablespoon light soy sauce
  • • 1 tablespoon vegetarian oyster sauce ((or oyster sauce))
  • • 1/2 teaspoon sugar
  • • Pinch of salt
  • • 2 cloves garlic (minced)
  • • 2 spring onions (thinly sliced)
  • • 2 teaspoons grated ginger
  • • 2 tablespoons peanut oil ((or vegetable oil))
  • • 2 dried chilli peppers
  • • 1/4 teaspoon ground Sichuan peppercorn ((or black pepper))

Preparation Steps

1
Phase 1

Prepare fresh ingredients according to authentic Chinese wok technique and serve piping hot.