Fresh Prawns Spring Rolls

Ingredients

• • 12 prawns (, peeled and deveined)
• • 1 teaspoon peanut oil
• • 8 oz minced pork ((beef, or chicken))
• • 2 teaspoons Shaoxing wine
• • 1/4 teaspoon salt
• • 8 (22cm / 8.5”) rice paper wrappers ((Footnote 2))
• • 8 lettuce leaves ((iceberg or bibb))
• • 1 bunch basil (, fresh coriander, mint, and/or chives *(Footnote 3))
• • 1 avocado (, sliced thinly (Optional))
• • 1 carrot (, julienned)
• • 2 tablespoons chinese sesame paste ((or natural unsweetened peanut butter))
• • 1 tablespoon sugar ((or maple syrup))
• • 1 tablespoon soy sauce
• • 1 1/2 teaspoons chinkiang vinegar ((or rice vinegar))
• • 1 1/1 teaspoons sugar
• • 2 teaspoons lime juice ((or rice vinegar))
• • 2 teaspoons fish sauce
• • 2 cloves garlic (, minced)
• • 1 to 2 Thai bird’s eye chillies (, thinly sliced)

Preparation Steps