Chinese Chicken Dumplings

Ingredients

• • 1 pack dumpling wrappers
• • 1/2 lb minced chicken
• • 1 tablespoon light soy sauce ((or soy sauce))
• • 1 tablespoon Shaoxing wine ((or dry sherry))
• • 2 teaspoons grated ginger
• • 4 spring onions (minced)
• • 1 small carrot (grated (4 oz / 110 g))
• • 1/2 cup canned corn (drained (or frozen corn, thawed and drained))
• • 1 teaspoon salt
• • 1 teaspoon cornflour
• • 1/4 teaspoon white pepper
• • 1 tablespoon sesame oil
• • Peanut oil ((or vegetable oil for pan frying))
• • Chinkiang vinegar
• • Dumpling dipping sauce
• • Homemade chilli oil

Preparation Steps