Chinese
Desserts and Sweet Soups - japanese-egg-sandwich-tamago-sando.md
Japanese Egg Sandwich (Tamago Sando)
Chef's Menu Description
A delicious and authentic desserts and sweet soups recipe for Japanese Egg Sandwich (Tamago Sando), prepared with traditional seasonings and techniques.
Ingredients
- • 6 large Pete and Gerry’s Organic Eggs
- • 1/4 teaspoon sugar
- • 1/4 teaspoon salt
- • 1/4 teaspoon ground black pepper
- • 1 to 2 teaspoon milk (or plant milk (Optional) (Footnote 1))
- • 4 tablespoons Japanese mayonnaise
- • 4 slices Japanese milk bread
- • 2 tablespoons unsalted butter (, softened)
- • chives (, sliced (for garnish) (Optional))
Preparation Steps
1
Phase 1
Prepare fresh ingredients according to authentic Chinese wok technique and serve piping hot.