Ham and Cheese Buns (Easy Milk Bread)
Chinese Desserts and Sweet Soups - ham-and-cheese-buns-easy-milk-bread.md

Ham and Cheese Buns (Easy Milk Bread)

Est. Time: 15-20 min  •  1 Preparation Steps

Chef's Menu Description

A delicious and authentic desserts and sweet soups recipe for Ham and Cheese Buns (Easy Milk Bread), prepared with traditional seasonings and techniques.

Ingredients

  • • 300 g (2 1/2 cups) bread flour
  • • 140 ml (1/2 cup) whole milk
  • • 7 g (1 packet / 1 teaspoon) active dry yeast
  • • 30 g (2 1/2 tablespoons) sugar
  • • 5 g (1 teaspoon) salt
  • • 80 g (1/4 cup) sweetened condensed milk
  • • 4 tablespoons butter (, melted)
  • • 1 large egg
  • • 8 pieces ham (, medium or thin sliced (*Footnote 1))
  • • 1/2 cup kewpie mayo
  • • 1 cup mozzarella cheese (, shredded)
  • • 2 teaspoons parsley (, dried)
  • • 1 egg (, for egg wash)

Preparation Steps

1
Phase 1

Prepare fresh ingredients according to authentic Chinese wok technique and serve piping hot.