Chinese
Chicken - chinese-baked-hot-wings.md
Chinese Baked Hot Wings
Chef's Menu Description
A delicious and authentic chicken recipe for Chinese Baked Hot Wings, prepared with traditional seasonings and techniques.
Ingredients
- • 3 lbs chicken wings
- • Oil spray
- • 1/4 cup Doubanjiang
- • 1 tablespoon sugar
- • 1 tablespoon Shaoxing wine ((or dry sherry))
- • 1 teaspoon garlic powder
- • 1 teaspoon ginger powder
- • 1 tablespoon baking powder
- • 1 tablespoon chilli flakes
- • 1 teaspoon salt
- • 1 teaspoon garlic powder
- • 1 teaspoon ginger powder
- • 1 teaspoon oil
- • 1/4 cup Doubanjiang
- • 1 " ginger (, grated)
- • 4 teaspoon rice vinegar
- • 2 teaspoons Shaoxing wine ((or dry sherry))
- • 3 tablespoons honey
- • 1 spring onions (, sliced)
Preparation Steps
1
Phase 1
Prepare fresh ingredients according to authentic Chinese wok technique and serve piping hot.