European
European - Spain - Side Dishes
Chipotle Hasselback Potatoes
Chef's Menu Description
A distinguished culinary classic crafted with authentic techniques and finest ingredients, offering rich depth of flavour and elegant presentation.
Ingredients
- • 350 g small potatoes ((good quality small or baby potatoes))
- • 8 pinches chipotle seasoning ((a healthy pinch of the rub for each potato))
- • low calorie cooking spray
Preparation Steps
1
Phase 1
Pre-heat oven to 220°C.
2
Phase 2
Cut the potatoes around half way through very finely across the whole potato. The finer you chop, the crispier they will be.
3
Phase 3
Place on a baking tray and spray liberally with low calorie cooking spray. Add Spicentice Chipotlec Rub to your potatoes and rub in, being careful not to break the potatoes.
4
Phase 4
Pop in the oven for around 30-40 minutes, making sure the potatoes are placed cut side up. Check occasionally to make sure they're not burning. Not that you need telling. Enjoy!