Cheesy Garlic Bread
European European - Italy - Breads and Pastries

Cheesy Garlic Bread

Est. Time: 20-30 min  •  5 Preparation Steps

Chef's Menu Description

A distinguished culinary classic crafted with authentic techniques and finest ingredients, offering rich depth of flavour and elegant presentation.

Ingredients

  • • 2 Schar white ciabatta rolls
  • • 40 g light cheddar cheese (finely grated)
  • • 4 tbsp chopped tomatoes
  • • 1 garlic cloves (peeled but leave whole)
  • • 5 g fresh parsley (chopped finely)
  • • low calorie cooking spray

Preparation Steps

1
Phase 1

Pre-heat your oven to 200C

2
Phase 2

Slice the Schar ciabattas in half and place on an oven tray

3
Phase 3

Bash the garlic with the back of a knife and rub the ciabatta well. If you like your garlic bread very garlicky then chop finely and scatter on the ciabatta.

4
Phase 4

Spray the ciabatta with low calorie cooking spray and place in the oven for 5 minutes

5
Phase 5

Take them out of the oven, top with tomatoes & cheese and scatter some of the parsley on top. Return to the oven until the cheese has melted. Enjoy!