Chicken Burger Wrap
European European - British - Meat Dishes

Chicken Burger Wrap

Est. Time: 20-30 min  •  4 Preparation Steps

Chef's Menu Description

Succulent, freshly cooked fillings layered in a toasted artisan bun with melted cheese, crisp seasonal salad, and signature house sauce.

Ingredients

  • • 2 Quorn southern fried chicken burgers (or you can use a meat version!)
  • • 1 low calorie tortilla wrap
  • • 1 tomato (finely sliced)
  • • 100 g avocado
  • • 40 g reduced fat cheddar (grated)
  • • A handful of salad leaves
  • • 25 g lightest cream cheese

Preparation Steps

1
Phase 1

To start, cook your burgers in the oven at 180 degrees for around 15 minutes, following the instructions on the box.

2
Phase 2

To prepare the wrap, first spread the low fat soft cheese all over the base. Sprinkle on the salad leaves and grated cheese.

3
Phase 3

Carefully arrange the sliced tomato and avocado across the salad leaves. Add your burgers to the middle of the wrap and wrap it all up.

4
Phase 4

Cut in half and serve!