European
European - British - Mains
Strawberry Daiquiri
Chef's Menu Description
A distinguished culinary classic crafted with authentic techniques and finest ingredients, offering rich depth of flavour and elegant presentation.
Ingredients
- • 130 g strawberries
- • 50 ml Barcardi
- • 1 lime (1/2 juice only and 1/2 sliced for garnish)
- • 250 ml sugar free strawberry flavoured water (We used Tesco's own)
- • diet pink lemonade
Preparation Steps
1
Phase 1
Remove any green leaves from your strawberries and discard. Add your strawberries to a blender or food processor and pulse to blitz into a smooth puree.
2
Phase 2
Add the blitzed strawberries to a tub suitable for freezing.
3
Phase 3
Stir in the Bacardi, lime juice and strawberry flavoured water.
4
Phase 4
Place in the freezer for 2 hours.
5
Phase 5
Remove from the freezer and break up the ice with a fork until you have a tub of slush.
6
Phase 6
Divide the slush equally between 2 martini glasses then top up with the pink lemonade.