European
European - British - Mains
Chocolate Orange Baked Oats
Chef's Menu Description
A distinguished culinary classic crafted with authentic techniques and finest ingredients, offering rich depth of flavour and elegant presentation.
Ingredients
- • 40 g Oats
- • 1 Vanilla Muller Light Yogurt
- • 3/4 tbsp Granulated Sweetener
- • 2 Eggs (you can use 1 egg if you prefer a slightly drier texture)
- • 2 tsp Choc Orange Choc Shot
- • 1 Orange (zest only)
Preparation Steps
1
Phase 1
Add all of the ingredients, except 1 tsp of choc shot, into a bowl and stir until combined
2
Phase 2
Bake in the oven at 180°C for 35 minutes
3
Phase 3
When cooked, drizzle the remaining orange choc shot over the oats and enjoy!