European
European - British - Mains
Bellini Popsicles
Chef's Menu Description
A distinguished culinary classic crafted with authentic techniques and finest ingredients, offering rich depth of flavour and elegant presentation.
Ingredients
- • 150 mls prosecco
- • 100 mls no added sugar peach squash
- • 50 mls soda water
Preparation Steps
1
Phase 1
Pour all of the ingredients into a jug. Fill each silicone popsicle case 3/4 full - do not over fill as the volume will increase as they freeze.
2
Phase 2
Freeze for at least 4 hours until solid, overnight is best. Enjoy straight from the freezer!