European
European - British - Mains
Bakewell Baked Oats
Chef's Menu Description
A distinguished culinary classic crafted with authentic techniques and finest ingredients, offering rich depth of flavour and elegant presentation.
Ingredients
- • 40 g Oats
- • 175 g Fat Free Natural Yoghurt
- • 1 tsp Vanilla Extract
- • 3/4 tbsp Granulated Sweetener
- • 1 tsp Almond Extract
- • 2 Eggs (you can use 1 egg if you prefer a slightly drier texture)
- • 1 Tsp Cherry jam
Preparation Steps
1
Phase 1
Add all of the ingredients, into a bowl and stir until combined
2
Phase 2
Pour into an oven proof dish and place the cherry jam in the middle
3
Phase 3
Place on a baking tray (the mixture tends to rise and we don't want to clean the oven, thank you very much) and bake on about 180°C for 35-40 minutes