European
European - British - Desserts
Strawberry Oat Muffins
Chef's Menu Description
A distinguished culinary classic crafted with authentic techniques and finest ingredients, offering rich depth of flavour and elegant presentation.
Ingredients
- • 80 g oats
- • 115 g fat free strawberry yoghurt
- • 1 tsp strawberry essence
- • 3 medium eggs
- • 11/2 tbsp granulated sweetener
- • 6 fresh strawberries (washed, dried and stalks removed)
- • low calorie cooking spray
Preparation Steps
1
Phase 1
Pre-heat oven 180°C
2
Phase 2
Spray a 6 hole muffin tray (silicone works best) with low calorie cooking spray
3
Phase 3
Mix together oats, eggs and yoghurt
4
Phase 4
Add sweetener and strawberry essence and mix well
5
Phase 5
Spoon mixture into your muffin tray
6
Phase 6
Gently push a strawberry into each muffin
7
Phase 7
Pop into the oven and bake for 30-35 minutes
8
Phase 8
Enjoy!